Susan Can Cook

 I'm in love with chiffoning. I am a nouveau chiffoner. Chiffon me baby! Chiffon me!  This pie is an adaptation of my Pappy's...

 A page out of our family's history. Some time ago, my Grandma Betty gave me my Pappy's old cookbook. He was a chef in a rest...

I am a curry novice. I love curry a whole bunch. With Madelyn's tutelage, I learned that curry could be easy. I mean, it can be so dar...

One of the reasons I started posting RFF is that some things are just rediculously good, but they are so simple that writing up a recipe ...

This is an experimental model. I think it came out pretty darn good. Miss Paula came by and helped me with the spicing and took a good por...

Seems like this was a good year for raspberries. This might just be my perspective because it is the first year I've sought them out ...