Susan Can Cook
Food Fit for Sharing
Monday, February 27, 2012
Marmalading - Sharing What I've Learned
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I opened this little blog with Lemon, Pineapple and Rosemary Marmalade back in April of 2010. It was not my first marmalade, but one of m...
2 comments:
Saturday, February 18, 2012
Random Food Fridays - Lucy's Lemon Bars
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Scholastic books were a big part of my early school experience. I don't know if getting to pick out a new book generates as much exci...
1 comment:
Saturday, February 11, 2012
Lime & Vanilla Jam
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These are beautiful Bearss limes. From the outside, they look like lemons, but from the inside, they are very clearly limes. I am very f...
Friday, February 10, 2012
Random Food Fridays - Fruity Kale Salad with Citrus Vinaigrette
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I don't think this picture really does this yummy salad justice. I'm a much better cook than photographer. I barely had time to t...
Monday, February 6, 2012
White Bean Soup with Green Ribbons
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Sometimes the farm box is the mother of invention. California is a great place to be for winter, but even here, choices narrow in wintert...
Friday, January 27, 2012
Random Food Fridays - Artichoke Pesto Chicken Thighs
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When I created RFF, it was my intention to share things like this. Yummy, but not really a recipe. Just good ideas for eating. I never ...
Friday, January 20, 2012
Random Food Fridays - Fried Rice
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When Mr. Dwayne and I were young marrieds, on a strict budget, this dish showed up in the weekly rotation quite often. Back in the 80...
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