Susan Can Cook

Well, hi there! It's been a while! I have been cooking and creating, but haven't had the brain power to sit down and post. The go...

I'm having a hard time coming up with superlatives for pizza. I mean, it's pizza! Everybody likes pizza. I've seen vegans eat...

This sandwich was created to help the nonprofit California Food Literacy Center celebrate Food Literacy Month. The ingredients are good...

Here's another crazy salad for your consideration. I often visit the farmers' market on Sunday mornings and then spend much of th...

My dear friend, Miss Paula, is off the gluten. She says she feels much better for it, with several pounds released and a sharp decline in...

Food is everywhere. Really! At least, where I live, in the great valley of Sacramento. This is farm country. If you ever fly into Sacrame...

I periodically share a recipe with your that includes some of my homemade apple pectin. There is really nothing wrong with commercial pec...