Susan Can Cook
Food Fit for Sharing
Saturday, November 30, 2013
Using Meyer Lemon and Pineapple Marmalade - Cookie Bars and Pie!
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Miss Madelyn and Meyer Lemon Pie My neighborhood is beautiful right now. Most of the leaves have fallen and the Sun is shining throu...
Saturday, September 14, 2013
Random Food Fridays - Greens, Cherry Tomatoes and Brats
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Last weekend, I had a great time visiting with my beautiful daughter, Madelyn. When we are running around the Bay Area, we don't wast...
Tuesday, August 13, 2013
Pineapple Tomato Salsa - Success!
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In August of 2011, I did my best to create a pineapple/tomato salsa that would be very close to Trader Joe's. I could not find ANY r...
3 comments:
Friday, August 2, 2013
Chai Peach Jam made with Custom Chai Blend
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I confess - brown is not may favorite color for jam. It is a perfectly fine color for many delicious foods, but jam? I just don't kn...
Sunday, July 21, 2013
Cardamom & Pepper Plum Jam plus Almond Jam Tart
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Plums of every kind are abundant in California. I have seldom paid for a plum in my life time. My parents have several trees with little ...
8 comments:
Friday, July 19, 2013
Random Food Fridays - Summer Ratatouille Lasagna
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I am currently enjoying my first successful garden. It's great! In fact, I love my happy plants. Each piece of produce is just a bonu...
Saturday, July 13, 2013
Random Food Fridays - Summer Squash and Sausage Saute
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It is easy to eat quick, healthy and delicious food in Summer. It's especially easy when you can walk into your backyard garden and p...
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